Join us for Buckwheat Fest, a one-day event bringing together scientists, farmers, end users and grain enthusiasts for an opportunity to learn about this very special small grain’s current role and future possibilities in the region and get involved in actualizing its huge potential.

The festival will include field tours, seed processing demonstrations, discussions on crop agronomics and variety qualities, cooking demonstrations, and a tasting of buckwheat products from chefs and food companies from our region and beyond. 

Two Options:

SOLD OUT - Comprehensive

Tasting only, $25/person
5:30p-8pm
Tickets here: https://buckwheatfest-tasting.bpt.me/
Kids under 5 are free of charge.

Join us for the tasting portion of the Buckwheat Fest under tents outside the WSU Breadlab in Skagit Valley, WA. We will have an eclectic array of innovative buckwheat-based food products to try from amazing restaurants and bakeries such as Ben’s Bread, TOMO, Sarah Minnick, Sea Wolf, Café Lago, Magdalena's Creperie and many more!